Our specialty pizzas combine homemade tomato sauce with finely tossed dough, and only the richest of ingredients. Our pizzas combine the time honored traditions with unique toppings that let you explore what pizza really has to offer.
The Rib Eye
Grilled rib eye steak with sauteed onions and mushrooms, brushed with a beef demi glaze sauce served with your choice of bread and served with fries or a salad.
Breaded Eggplant , topped with spinach, mozzarella, red roasted peppers and balsamic glaze. Served on your choice of bread and served with fries or a salad.
8.oz. burger topped with sauteed mushrooms and bacon with melted mozzarella cheese served with fries.
Chicken Tomato Basil
Chicekn tenderlion sauteed in garlic and olive oil with your choice of pasta.
chicken tenderlions with mushrooms in a lemon white wine sauce served over penne.
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Soup of the day
Dessert of the Day
Spumoni Gelato or Chocatella Gelato or Sicilian Lemon Gelato.
Grilled Fruit Salad
Grilled peaches, pineapple, and pears garnished with strawberries and served over spring mix and accompanied with burrata cheese and drizzled with strawberry vinaigrette.add chicken, steak, or shrimp for an additional $5.00
Ground hot sausage, broccoli rabe, and fresh tomatoes prepared in a garlic pomodoro sauce and tossed with cavatelli pasta and topped with warm goat cheese.
Shrimp and Chicken Scampi
Grilled jumbo shrimp and chicken breast topped with a scampi sauce and served with roasted potatoes and sauteed vegetables.
Grilled Seafood Combo
Grilled swordfish and sea scallops topped with a lemon herb sauce and served with a creamy tomato risotto and sauteed vegetables.